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National Blog Posting Month

Juliet Paris
France

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Juliet

I'm a bad NaBloPoMo Member

Why? Why should I be so aloof to my NaBloPoMo friends??? Well...it's...I have an addiction. It's so foul I can barely speak it. ...I am addicted to...MYSPACE.

Oh god. Why? When there are so many beautiful and talented people I should be making friends with over HERE.

Anyhow. You all need to learn something about me, as a friend. Let's cut out the soft stuff, shall we? I'm a mooch.

Yes, that's right. I am a MOOCH who's ADDICTED TO MYSPACE. Things just don't get…

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Posted on October 31, 2007 at 1:06pm — 1 Comment

 

Evolving Into What?

Profile Information

Name or Pseudonym:
Evolving Revolver
About Me:
Delightful, especially when paired with fine white wines and dark chocolate.
Blog:
http://www.evolvingrevolver.blogspot.com

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Purple Potatoes and 3 a.m.

In the cupboard, taunting me, were a pound of purple potatoes.  Every since I discovered such a thing existed I've wanted to see them and make something deliciously colorful.  Did you know there are more than four thousand different varieties of potatoes in the world? Three thousand of those are found in the Andes alone.  That's crazy!!  And purple potatoes??  Color me incredulous.

I have to admit, I love that my host mom brings home strange vegetables for me to cook with.  I might never have gotten the purple potatoes, thinking that surely the boys wouldn't eat them (and in fact, the young one did not), but since she bought them I feel free to make as I please and just write it off by saying "Oh well, that's what was there! Sorry!"

One time I found a head of broccoli in the chiller that looked more like art than food, but it was on the note for dinner so I cooked it.  It turns out Romanesco Broccoli is quite tender, a sweeter, subtler variety to the "Trees" I am so used to.  And you cook it just the same.  Go figure.

So.  Purple potatoes.  Since it was leftover night I decided to add a little something because I personally hate leftover night.  It's never quite enough food (though it does clear out the fridge), and I have a general aversion to reheating meats in the microwave.  For the potatoes I found this super simple recipe and went for it.

Of course Smitten Kitchen's pictures look so much more appetizing than mine and don't seem to vary as much in color tone but she definitely forgot to document the green water.

I was a bit surprised too, when I looked in to the hard boiling water and saw water appeared to be chemical waste.  I thought about bringing the young one into to look at it's weirdness but didn't want to give him any other reason to avoid eating them.  You see how that worked.

The other thing SK didn't mention was how tricky it actually is to peel potatoes "while still warm".  That means hot, unless you really like cold food.  I am fairly certain I burnt each one of my fingerprints off and I now full understand the game "Hot Potato".

The dish received accolades from HD who is, by far, my easiest customer.  I found them a little dry, but then food in general this week has been pretty tasteless to me.  I'm sure it's one of those annoying side effects.

I thought about that at 3 a.m. when I was WIDE AWAKE.  I had almost begun to miss it - but no, no I hadn't at all.  When I was taking Cymbalta I did not succeed in get a good night sleep for a solid year.  When I decided to stop taking them that was one of the things I delighted in, before of course I crashed again.

But there are some nice things about three a.m..  Along with feeling every bone in my body and wondering why my pillows suck now but did not when I fell asleep four hours ago, I have all this time and silence to think about things in perspective.  I can think, for instance, about how terrible I was to some of my boyfriends when I was younger and how maybe I've gotten a kind of Karma with all my heart break in the past couple years.  Because wow I was a heartless mess.  

That thought is quickly followed by the list of things I still have to buy for Christmas.  Am I obliged to get my host family something? What do I get for the boys?  Will I get my bonus in time to pay for all that?  I could really go for a Toblerone right now.  Or a Kinder Surprise. Maybe I should have put more olive oil in the potatoes.... 

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At 2:10pm on November 5, 2008, Aimee Greeblemonkey said…
I was just playing around, and it seems like you can just drag the sections around like iGoogle widgets! And thanks for the complements on my photos! And re: keeping up, I put into my Google Reader what I can, and DO NOT SLEEP. ;)
At 1:02pm on November 5, 2008, Aimee Greeblemonkey said…
And no, I didn't really do any other months officially. I used to actually post regularly all 7 days but then fell into M-F, so this Nov is me getting back into all days. But I agree, Nov is special and I kinda like it that way!
At 1:01pm on November 5, 2008, Aimee Greeblemonkey said…
I think the friend thing was a glitch and has been fixed. Did you get an answer about making the feed more prominent?
At 8:56am on November 3, 2008, Juliet said…
I wish that my blog feed was more front and center. Does anyone have a solution to this? Also, I didn't pay attention, why can't I add friends?
At 2:30pm on November 2, 2008, Aimee Greeblemonkey said…
I am coming back this year for November and trying to check in with all the friends I made last year! And I was your last commenter form a year ago, LOL! Hope all is well!
At 1:54pm on November 1, 2007, Aimee Greeblemonkey said…
We moved to Denver 15 years ago and LOVE it. It's truly home.
At 11:59pm on October 31, 2007, Aimee Greeblemonkey said…
Art and photos are lovely!
At 6:58pm on October 31, 2007, Mischa said…
Hooray! An etiquette enthusiast! I'll bow with you at Emily Post's feet! Great blog by the way!!
At 12:58pm on October 31, 2007, lisa said…
man, i love me some austin. it seems like i am always plotting my next road trip that way.
At 12:41pm on October 31, 2007, lisa said…
Hooray! what part of tx are you in? me-dallas.
 
 

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